Beefy, hearty, and satisfying this beef barley soup truly is comfort food at its finest. Add hamburger, some veggies, cook, and serve with some cracked pepper. It’s just that easy! A great one to use up leftover beef in too!
400 g
Servings: 8-10 (2 Cup)/Portions Copieuses
Ingredients: Beans (navy, mung, adzuki), Barley, Soup base (salt, corn syrup solids, dextrose, wheat flour, sugar, canola oil, corn starch, onion powder, beef extract, guar gum, spices, herbs, disodium guanylate, disodium inosinate, natural flavours, turmeric, caramel), Red lentil, Dried vegetables (carrot, onion, potato, leeks, peppers, celery, cabbage, sulphite), Garlic, Onion, Herbs, Spices (mustard).
May Contain: Tree nuts, Peanuts, Soy, Eggs, Milk, Sesame.
Email jen@vestedinterest.ca for further questions